I know this sounds like something you would NEVER put into your mouth. But if you don't, you'll be missing one of the very best pork chop recipes I've ever tried. At least try it once!
INGREDIENTS:
4-6 thick center-cut pork chops
1 can of apple pie filling
Your favorite BBQ sauce.
PREPARTATION:
Place the contents of the apple pie filling into the bottom of a greased 9x13 pan (I prefer glass).
On top of the filling place the pork chops
Cover the pork chops with a generous coating of your favorite BBQ sauce.
Cover with aluminum foil and poke a few small holes in the top to allow the steam to escape during baking.
In a 300 degree oven place the pan on the middle shelf. Allow to cook approximately 3 hours or until the pork chops are thoroughly cooked through. Remove from the oven and enjoy this great meal.
Come on you porkers, get cooking!
Steve and Kim
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