Well, here comes summer and the 4th. of July celebrations. With that in mind I thought I'd share a quick recipe with you that will help you celebrate the holidays.
INDREDIENTS:
2 Packages of instant white chocolate pudding.
3 cups of skim milk (if you're heart-smart).
Fat-free Cool Whip
Angel food cake cut into bite-size pieces
Strawberries, sliced
Blueberries
Raspberries
PREPARATION:
Mix pudding with milk and let stand for about 5 minutes.
In a glass bowl or dish, layer, with cake and pudding in between each fruit:
Angel Food Cake/Pudding/Strawberries/ Pudding/ Blueberries/pudding/Raspberries
SMOTHER WITH COOL WHIP AND ENJOY
Celebrate!
Steve and Kim
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